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Salty Biscuits – Crunchy & Savory | Baked | No Maida

Manavuru Foods Salty Biscuits are the perfect blend of crunch, saltiness, and wholesome ingredients.

Made from whole wheat flour and lightly salted, these biscuits are baked to golden perfection, offering a crisp texture and delightful flavor.

Ideal for tea-time, snacking, or pairing with cheese and dips, these biscuits are a savory delight for all age groups.

₹ 50.00 ₹ 50.00

  • ​Weight
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  • Made with whole wheat flour and light salt

  • No maida, no preservatives, no artificial flavors

  • Baked, not fried – crisp and light

  • Perfect for tea, coffee, or savory snacking

  • Suitable for kids, adults, and party platters

  • Provides fiber from whole wheat flour

  • Low in sugar – healthy alternative to sweet biscuits

  • Light and easy to digest

  • Wholesome snacking option for everyday use

  • Pairs well with spreads, cheese, or dips

  • Whole wheat flour (atta)

  • Edible vegetable oil or butter

  • Salt (natural)

  • Baking powder / soda

  • Milk solids or plant-based milk (optional)

  • Optional herbs or spices (like black pepper or cumin) for flavor

Nutrient Amount
Energy ~450 kcal
Carbohydrates 58–60 g
Fiber 3–4 g
Protein 6–7 g
Fat 18–20 g
Sodium 250–280 mg
Calcium 40–60 mg
Iron 2–3 mg


Q1: Are these biscuits baked or fried?

👉 100% baked, ensuring a crisp texture and healthy snack option.

Q2: Are Salty Biscuits suitable for kids?

👉 Yes, they are lightly salted, wholesome, and kid-friendly.

Q3: Do they contain maida or preservatives?

👉 No maida and no preservatives — made with wholesome whole wheat flour.

Q4: Can these biscuits be served with tea or coffee?

👉 Absolutely! They make a perfect savory companion for hot beverages.

Q5: What is the shelf life?

👉 Best consumed within 4 months when stored in a cool, dry, airtight container.

Q6: Can these be flavored with herbs or spices?

👉 Yes, optional black pepper, cumin, or mixed herbs can enhance the savory taste.

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