Made with 100% Bajra (Pearl Millet) flour – high in iron & protein
Gluten-free, high fiber & nutrient-rich
No maida, no preservatives, no artificial flavors
Great for tea-time, kids’ tiffins, and on-the-go snacking
A healthy, guilt-free alternative to regular biscuits
High in Iron – helps prevent anemia and boosts hemoglobin.
Rich in Fiber – aids digestion and supports healthy weight.
Protein-Packed – strengthens muscles & immunity.
Gluten-Free – suitable for gluten-sensitive diets.
Supports Heart Health – magnesium helps regulate blood pressure.
Clean & Healthy – no maida, no preservatives, baked not fried.
Bajra (Pearl Millet) Flour – main ingredient, rich in iron, protein & fiber
Whole Wheat Flour -Â ( for balance & texture)
Natural Sweetener – Jaggery powderÂ
Butter  – for richness & binding
Milk  – to soften and add flavor
Baking Powder – for lightness
Cardamom  – for natural flavor
Nuts & Seeds  – almonds, cashews, pumpkin seeds, sunflower seeds for extra crunch & nutrition
| Nutrient | Amount (per 100g) | Benefits |
| Energy | ~415 kcal | Sustained energy |
| Carbohydrates | 63–66 g | Complex carbs for longer satiety |
| – of which Fiber | 7–9 g | Supports digestion & weight management |
| Protein | 9–11 g | Builds strength & immunity |
| Fat | 12–13 g | Healthy fats for energy |
| Iron | 6–8 mg | Boosts blood health & prevents anemia |
| Magnesium | 100–120 mg | Aids metabolism & heart health |
| Calcium | 25–40 mg | Supports bone strength |
| Sodium | 90–110 mg | Maintains fluid balance |
Q: Are Bajra Millet Cookies good for diabetics?
A: Yes, bajra has a low glycemic index and helps manage blood sugar levels.
Q: Do they contain maida?
A: No, they are 100% millet-based and preservative-free.
Q: Are these cookies suitable for kids?
A: Yes, rich in iron and protein, they are great for school snacks.
Q: How do they taste?
A: They have a mildly nutty flavor with a crunchy bite.
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